Capsules≥ 10 billion AFU
≥ 10 billion AFU
per capsule
- Use
- 1 capsule a day, preferably on an empty stomach
- Shell
- HPMC (plant-based)
- Composition
- L. rhamnosus GG, maltodextrin, silicon dioxide
- Pack
- Blisters of 10 capsules, boxed
Brand by Lumera FZE · Made in Italy
LactaViva. The strain is the story.
The same strain as Culturelle® from the USA — Lacticaseibacillus rhamnosus GG (ATCC 53103), the most clinically studied probiotic strain in the world.* Microencapsulated, in capsules and sachets, to help maintain the balance of the intestinal microflora.
GGLacticaseibacillus rhamnosus
ATCC53103
=same strain as Culturelle®
The strain
A named strain. Not a generic blend.
- 01
Declared identityL. rhamnosus GG, ATCC 53103 is printed on the instruction for use, so pharmacists and doctors can look it up.
- 02
The most studied probiotic strain*L. rhamnosus GG is the strain behind Culturelle®, one of the best-known probiotic brands in the USA — and the most clinically studied probiotic strain in the world.*
- 03
MicroencapsulatedProduced in microencapsulated form by a specialist probiotic manufacturer in Italy.
- 04
Counted in AFUViable cells are counted by flow cytometry, a validated variation of ISO 19344:2015 — the label declares active fluorescent units.
Made in Italy
Made in Italy.
Made in Italy.
By probiotic specialists.
LactaViva is manufactured in Italy by a specialist probiotic producer and supplied to partners by Lumera FZE from the UAE.
The range
Two forms. One strain. One brand.
Sachets · in water≥ 5 billion AFU
≥ 5 billion AFU
per sachet
- Use
- 1–2 sachets a day, with or without food, preferably on an empty stomach
- How
- Empty into a glass, add cold or room-temperature water, stir, drink straight away
- Composition
- L. rhamnosus GG, maltodextrin, silicon dioxide
- Pack
- 10 sachets per box
Both forms: shelf life 2 years; store in the original pack, dry, away from direct sunlight, below 25 °C, out of reach of children. Packs shown are current market packs; artwork is adapted per country.
In daily life
Simple to recommend. Simple to take.
Capsule: one a day, preferably on an empty stomach.
Sachet: stirred into a glass of cold or room-temperature water.
Questions
Good to know.
What is LactaViva?+
LactaViva is a food supplement with microencapsulated Lacticaseibacillus rhamnosus GG (ATCC 53103), available as capsules and as sachets.
Is it the same strain as Culturelle®?+
Yes — both declare Lacticaseibacillus rhamnosus GG, ATCC 53103. LactaViva is an independent brand, not affiliated with Culturelle®; the comparison refers to the strain only.
What does AFU mean on the label?+
AFU stands for active fluorescent units. Microencapsulated strains need a dedicated method, so viable cells are counted by flow cytometry, a validated variation of ISO 19344:2015.
How is LactaViva taken?+
Capsules: one capsule a day, preferably on an empty stomach. Sachets: one to two sachets a day, stirred into a glass of cold or room-temperature water and taken straight away. Follow the label and your doctor's advice.
How should it be stored?+
In the original pack, dry, away from direct sunlight, below 25 °C and out of reach of children. Shelf life is 2 years.
Who makes LactaViva?+
LactaViva is manufactured in Italy by a specialist probiotic producer and supplied by Lumera FZE, United Arab Emirates.
LactaViva is a food supplement and not a medicine. Food supplements should not replace a varied diet. Do not exceed the recommended daily dose. Consult a doctor before use. Availability, labelling and permitted claims differ by country.
For distribution partners
Bring LactaViva to your market.
ChannelPharmacies
ChannelDoctors
CategoryFood supplements